HOSPITALITY DEPARTMENT
Lilly Mugo
H.O.D HOSPITALITY
Food and Beverage $ catering and Accomodation
Welcome to the Catering and Accommodation Department at TETU TVC
Our department is dedicated to preparing students for exciting and rewarding careers in the world of hospitality, catering, and accommodation. Whether you’re passionate about creating memorable dining experiences, managing hotels and resorts, or providing top-notch guest services, we offer a range of programs and resources to help you succeed.
COURSE | REQIUREMENTS | DURATION | EXAMINING BODY |
|---|---|---|---|
Diploma in Food $ Beverage | C (PLAIN) | 3 YEARS | KNEC |
Food Production level 6 | C (PLAIN) | 2 YEARS | TVET CDACC |
Food Production level 5 | D(PLAIN) | 1 YEAR | TVET CDACC |
Food Production level 4 | D (MINUS) | 6 MONTHS | TVET CDACC |
Food Production level 3 | KCPE OR KCPE | 3 MONTHS | TVET CDACC |
Food Service Level 6 | C (PLAIN) | 2 YEARS | TVET CDACC |
Food Service Level 5 | D(PLAIN) | 1 YEAR | TVET CDACC |
Food Service Level 4 | D (MINUS) | 6 MONTHS | TVET CDACC |
Food Service Level 3 | KCPE OR KCPE | 3 MONTHS | TVET CDACC |